Travel Diary for Foodies

There’s no better way for a “foodie” to recap a year’s travel than to revisit meals and favorite foods devoured along the way.
Enjoy the journey!
Travel Food Diary

Macaroons from Christmas Market, Uzes

Chicken Stewing at Christmas Market, Uzes

Appetizers in Turkey: Calamari and Mixed Seafoods

Salmon Salad, San Quentin La Poterie, France

Meat Pies, London, England

Fruit Tray for “Southern” Baby Shower, Douglasville, Georgia, USA

Fresh Greens and Homegrown Tomatoes, Vers-Pont-du-Gard, France

Cappuchino, Port Vendres, France

Wine! France!

Garlic! L’Isle sur la Sorgue, France

Ham Biscuits for “Southern” Baby Shower, Douglasville, Georgia, USA

Coffee at the Orangery, Kensington Palace, London, UK

Lobster with Penne Pasta in Nice, France

Shrimp, Oysters and Mussels in Sete, France

Fresh Greens with Lardon and Goat Cheese in Uzes, France

Bruschetta in Florence, Italy

Street Vendor Paella in Arles, France

Seafood Starter in Lacoste, France

Greens and Chicken Salad, Roussillon, France

Punch with Fruit Ring, “Southern” Baby Shower, Douglasville, Georgia, USA

Fish and Chips, London, UK

Gnocchis au Chèvre et Aubergine in Nice, France

“Four Seasons” Pizza in Uzes, France

“Bouchon de Lyonaisse” Salad in Lyon, France

Everest Beer, Kathmandu, Nepal

Oysters, Shrimp, Tapenades at Artists’ Fete in Uzes, France

Entrecote and Frites in Avignon, France

Sherpa Biscuits in Pokara, Nepal

Saucisson in Uzes, France

Brioche with Caramel Glace in Lyon, France

Tuna Steak in Collioure, France

Grilled Octopus, Nova Siri, Italy

Pork Medallion, Uzes, France

Fresh Fruit, Brie and Lavender Honey on Crusty French Bread for Lunch!

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Categories: Arles, Around France, Blog, Chapter 1: The First Visit, Chapter 4: Life in France Part Two, Collioure, L'isle Sur la Sorgue, Loving Music, Lyon, Nice, Port Vendres, Roussillon, San Quentin la Poterie, Sete, Uzès
Tagged as: About Uzes, cafes, Christmas in Uzes, expat in Uzes, expat over 60, female expat living in Uzes, Female traveling alone, France, French Country Food, living in south of france, over 60 solo travel, oysters, Provence
Bad mistake to read this on an empty stomach! How long has it been since I’ve seen a silver punch bowl with a fruit ring…cheese straws missing!
Yep, left out that photo… I’ll send it to you LOL!! Happy New Year!
Dear Deborah,
Love your blog – Food addict.
Have a Great Festive Season.
See you soon in Uzès,
The Swedish Frog
PS
Have another go at:
https://sites.google.com/site/sigalonlevoyagegastronomique/
Thank you, Sam! And happy holidays to you and yours. Miss you all!
Deborah all that looks just wonderful–MERRY CHRISTMAS from Rich and Paula!!!