Antibes has a special attraction for me. Perhaps it’s the architecture and the narrow colorful avenues. It could be the quaint little hotel where I stay that’s so close to little shops and outdoor cafes, yet so hidden away. On my most recent visit, the main attraction was the food. Here’s a look at Antibes restaurant favorites
The past three years, I’ve made a long weekend pilgrimage to Antibes with my good buddies Paula and Rich. This year we added our friend, Trish, to the party.
Before we left for Antibes, Trish innocently asked, “what do we do in Antibes?”
Paula and I, almost in unison, replied: “absolutely nothing.”
We meant it. The annual getaway is our chance to be together in a totally relaxed atmosphere — before the onslaught of summer visitors, traveling and activities in and around Uzès.
Most of our time in Antibes, we ate. A lot.
Hungry? Read on at your own risk!
Antibes restaurant favorites
Dinner at Autour du Jardin was even more special with friends from House Hunters International. We lucked out that Erin, Stewart and kids were visiting Antibes at the same time. (Can I call these adorable young adults “kids?”)
Dinner at Côte Terroir meant eating fancy food that really tasted as good as it looked. Because it was a windy night, there was no outside seating. Who cared? The service and foods were impeccable.
Final night in Antibes means dining out on the plage (beach) in Juan-les-Pins. This year we discovered Le Ruban Bleu. Our “regular” restaurant had disappeared. Seems like there are some restaurants on city property, some spots are owned by the French government. The state owned ones are closed. Go figure?
Light lunch and drinks at The Brooklyn was a great find. Located along the busy byway to the harbor, the cafe was buzzing. No wonder! Who could resist this smiling waiter, a bento box for our vegetarian, and a giant Jack Daniels burger. The Colonel cocktail (citron sorbet with vodka) was pretty amazing, too.
Want to know more about Antibes? Check out these posts: