Category: Languedoc

My First Beaujolais Nouveau Day in France

I’m digging way back into the archives of the Barefoot Blogger to republish the post about my first Beaujolais Nouveau day in France. It’s because of stories and friends like this that I’m still loving life here. By the way, Beaujolais Nouveau was this week. Hope you enjoyed it wherever you are!

Beaujolais Nouveau, on the third Thursday of November, is traditionally a celebration of the end of the harvest in the Beaujolais region of France. In Uzes, the event is another good excuse to meet with friends in bars.

I wish I had the imagination to make up this crazy life I’m living in France. The best I can do is to write it down. The day and events of Beaujolais Nouveau are no exceptions.

Beaujolais Nouveau Day: A quiet start

The most exciting thing I had scheduled for Beaujolais Nouveau day was to finish up a blog entry, then to drift down to a wine store at some time to sample the first crop of Beaujolais. The wine store is a new find since it’s quite well hidden. It is in a “cave” at the back of a florist shop. If I could read the signs, I would have known about it before now. Nevertheless, I literally ran across the “Cave” on Wednesday and I stopped in to check it out.

Just by accident I asked the shop owner about Beaujolais Nouveau. He informed me that my query was quite timely. He was “unveiling” his Beaujolais Nouveau the next day, Thursday, November 21. Showing my total ignorance about wine,  I asked if I could taste the new wine right then. I was already at the shop. Politely he informed me that French law forbids anyone to open a bottle before the prescribed date. He invited me to return the next day for a sampling.

On Thursday, November 21, when I was getting into writing the blog about my first house guest, and later going to the wine shop, Geoffrey called. “Looking for adventure,” he said.

I could see a smile on his face through his voice on the phone. “What’s up” I responded. “I’m really busy today, and I don’t want to spend any money.”

Apparently my reply wasn’t taken as a “no.” It showed I had a spark of interest. He had me on the hook. “Won’t cost you a dime,” he promised. “Just thought you might like to ride down the road to this little town for lunch,” he said cheerily. “Real French country food,” he added. You’ll love it.”

I agreed to meet him in 15 minutes in front of my building.

Beaujolais Nouveau DayBeaujolais Day Begins: Blauzac

Somehow I had forgotten that  I have “possession” of Mustang Sally. So Geoffrey has no car. That meant he was picking me up in the blue van. Fair enough. As promised, Geoffrey and the blue van showed up at the downstairs entrance to my apartment building, I squeezed into the front seat of the car that has no dashboard and no upholstery; I strapped myself in; and we headed to Blauzac, a tiny village about 20 minutes from Uzes.

The views along the road were of vineyards and ancient stone farm houses. The ride itself was already enough of an excuse to have put my other plans for the day aside. Arriving in Blauzac, I was immediately impressed with its raw beauty. This little town, tucked in the middle of nowhere, among wine fields, reminded me again that I am truly in France.

 Lunch with the boys

Beaujolais Nouveau DayThe cafe Geoffrey talked about all the way to Blauzak was exactly as I imagined. The small, quaint, restaurant and bar was filled with men and smoke. Introductions to “Deborah” were accompanied with the offer of a drink and a toast. Only one person in the cafe could, or would, speak English — aside from me and Geoffrey. Soon the three of us started talking, even though there were many interruptions for translations.

We mostly talked about why so many French people smoke. I asked why rolling cigarettes is so popular. I was told that rolling cigarettes is not only cheaper than buying them by the pack, it’s also better for your health. Here’s the rationale: 1) rolling cigarettes means that you know what’s inside the wrapper. Cigarettes in packs are full of “garbage”;  2) rolled cigarettes have less tar and nicotine; and, most convincing to the roller fans, 3) you smoke fewer cigarettes because you’re pre-occupied during the few minutes it takes to roll them.

Where’s the beef?
Soon it was 2pm and no sign of food… except for sightings of steaming hot onion soup the owner of the cafe served to lunch patrons who had shown up. I reminded Geoffrey why we had come this distance at lunch time. Almost immediately a table was set for Geoffrey, me, and our three new friends. Then out from the kitchen came our baskets of crusty bread, bowls of onion soup with croutons swimming on top, complete with melted cheese.

After devouring the delicious soup, the “plat” (main course) was served. A choice of gardiane de taureau (bull stew) or saute de veau aux les olives, les champignons (veal stew with olives and mushrooms) — both resting over rice. All served from this modest kitchen by our gracious host and chef.

Good thing I’m retired and have nothing really important to do. But I do wonder how so many people can spend so much time in bars and cafes. By the time we left Blauzac, there was evidence that no one, with the exception of the bar owner and staff, planned to do any work that day

Beaujolais Nouveau Bar Hopping

I was bushed from all that eating and from struggling to participate in part English/mostly French conversations. My sweet little apartment and a nap were calling. The idea of going to the wine shop to try the Beaujolais nouveau was going on the back burner for next year. Geoffrey and I said our farewells and I thought that was that. Not so. Within 30 minutes my phone was ringing. Geoffrey. “I’m coming to pick you up to taste the new wines,” he said. “You can’t miss this.”

“Good grief,” I said to myself. Then realizing I’d hate to miss this blog opportunity, I said to Geoffrey, “OK, I’ll meet you downstairs.”

Beaujolais Nouveau Tasting #1

It was after 7pm when we reached the wine “cave” I had hoped to visit. It was closed. We took off down the street to another wine shop where there was definitely something going on. It was a party… not a big party …  a gathering of the shop owner’s friends. We were invited to join the group and I was handed my first glass of the new wine.

The small celebration included bottles of wine, baguettes of bread, a few types of cheese, and thin slices of French cured ham, all spread casually over the store counters near the checkout. According to Geoffrey, the wine connoisseurs were discussing the quality of the new wine — or lack, thereof. they said there was the presence of an artichoke flavor, not fruit, in the wine. They could have been joiking. I miss so much not understanding the French language.

To me, the taste of the new wine was very watery. Not uncommon for a freshly bottled Beaujolais, I was told. It was certainly drinkable and we could have stayed on and on. Another bar adventure was calling.

Beaujolais Nouveau Tasting #2

The second stop for Beaujolais Nouveau tasting was at a cafe/bar I’ve walked past many times since living in Uzes. Admittedly, I always walked on the opposite side of the street. As in most places in town, Geoffrey knew everyone in bar #2. He was greeted with open arms. They eyed me with suspicion. Trying to make my 5’9” self invisible was impossible.

“OK,” said I to myself: “You’re on this mission for a purpose.” With that, I bellied up to the bar beside the others. The bar keeper pulled out the wine flavor-of-the-day, Beaujolais Nouveau, and served me a glass. In no time, I’d made some new friends. At a table nearby, the young men offered to share the cheese, ham and bread.

When it was time to move on to the last leg of our Beaujolais hop, I was determined to make friends with the “big guy” at the end of the bar. He’s a former rugby player and he lives with his mom. I mean, who would expect the “big guy” in the corner to be a teddy bear?

Beaujolais Nouveau Tasting #3

Beaujolais Nouveau DayLes Pieton is a cafe/bar I walk past several times a day. Sometime I stop to join people I know for a drink or a meal. This night there was definitely a party going on. The place was packed inside and out. The scene seemed even more crowded because all the other shops and restaurants along the main street had shut down. Even on the night of Beaujolais Nouveau, everything in Uzes is closed by 10 pm.

By this time I was ready to sit down and actually taste the wine. I pulled a bar stool up to a tall table outside and covered my legs with one of the blankets provided for chilly evenings. It is getting cold in Uzes with temperatures in the 40s and 50s farenheit  (I don’t speak French, nor do I know the metric system!)  To me the temperature is pleasant. To the French residents here, it’s really cold. They wear parkas with fur trim and hats. After another bottle of wine was uncorked and new acquaintances were made, I said my farewell to all. The night of Nouveau Beaujolais 2013 was now history.

Perhaps others bring in the end of the wine harvest with fanfare and at great expense. For me, I realize just how lucky I am to be having this simple, strange, new life. What I’m certain of — and learning more everyday — is that life is what we make it; we are all more alike than we are different; and that a spirit of adventure, instead of fear, leads to learning more about ourselves, understanding more about others; and to truly loving one another.

 

 

 

5 To Do’s in Montmartre

If you’ve been to Paris before, you might not want to see the Eiffel Tower every time you return. This visit to Paris, I chose to stay in Montmartre. In just two days I got a taste of the town. And I loved it! Now I have my favorite 5 to do’s in Montmartre.

5 To Do's in MontmartreI confess, I’ve been to Montmartre before. A night at the Moulin Rouge was high on the “must do” list when I was a twenty-something in Paris for the first time with college friends. In the 60s it was pretty raunchy.  I stood in the line and walked through the  Sacré Coeur Cathedral many years later.

So what do you do in Montmartre if you’ve been to the Moulin Rouge and Sacré Coeur? Plenty!

 

5 To Do’s in Montmartre

#1  Cooking Class

Travel Guide France

Cook’n with Class Paris

Go to a cooking class at Cook’n with Class Paris. If it’s a Sunday, all the better. The Sunday Market Class includes shopping at the city market. Then you go back to the school to prepare a sumptuous meal with all the fresh ingredients. Read all about the fun experience — click here.

#2 Enjoy the Scenery

Even on a cloudy day, Montmartre is charming. Check out the patisseries and cafes along the way.

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Who knows who you’ll run into? My good buddy and playwright, Silver Wainhouse! She lives near me in Uzès and she was in town for the day. 

Travel Guide France

#3 Eat the food

Take your time to find just the right spot to have lunch or a snack. I mean, is there anything quite as good as French Onion Soup — in France?  Pair that with a glass of your favorite wine and you’re just about in heaven.

Travel Guide France

One day, wandering around near Pigalle, what should appear? Le Chat Noir. Right out of a Toulouse Lautrec poster.

5 To Do's in Montmartre

Le Chat Noir

I expected Picasso or Toulouse to walk in any moment. Surely they would enjoy the cafe’s Paysanne salad — filled with duck magret and gizzards. I did!

#4 Climb the hill to Sacrè Couer

Go ahead. Even if you’ve been to the Sacrè Couer, do it again.  The views are spectacular. Yes, it’s quite a hike to the top, but there’s a lift and a small train that can take you up. If you’re around on a weekend, plan to have a coffee and croissant while sitting at a cafe near where the artists hang out. You might even snag a painting at a good price. It’s what memories are made of.
5 to do's in Montmartre

Imagine yourself here…

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5 to do's in Montmartre

Travel Guide France

Musée de Montmartre

#5 Visit Musée de Montmartre

If you want to take a trip through Montmartre’s past — to actually see where artists, writers and sculptors such as Renoir, Émile Bernard, Suzanne Valadon, Pierre Reverdy and Demetrius Galanis actually lived and worked, visit the Musée de Montmartre. It’s tucked away on a side street at the top of Montmartre and it’s worth the stop.

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Would I stay in Montmartre again? Absolutely! 

I don’t always “plug” a place that I stay when I’m traveling, but I have to give a big shout out to Le Grey Hotel. The boutique hotel is so convenient to everything I wanted to see and do on my short stay. The staff is extremely friendly and helpful. The breakfast is fresh, tasty and served late into the morning. And there is a bar and sitting room that’s cozy and inviting.

Next stop: Living Like A Royal!
Travel Guide France

Look What’s Cooking on Sunday in Paris

Sunday is a day of rest for many people, but there’s plenty to keep you busy on Sunday in Paris… like a cooking class with a professional chef and the market in Montmartre. 

Starting off just after 8 o’clock this morning, I walked from the hotel to a nearby metro station to catch a train to the rendezvous spot for the Paris school of Cook’n with Class. I was to watch for a man “toting a green grocery cart.” Sure enough, just on time, here came Anton.


Sunday in Paris

 

Sunday in Paris

Sunday market in the area near the Jules Joffrin Metro is quite different from market days in Uzes. Here the “stalls” are actual stores that are open for Sunday shoppers. For today, though, many stores were shuttered for the presidential Election Day. Fortunately, we had a great selection of fish, meats, and vegetables available that stirred our imagination…and our appetite.

Have you ever seen such perfect produce?

Sunday in Paris

apples in paris

tomatoes in paris

….and the meats and fish. Perfect!

Sunday in Paris

Sunday in Paris

Sunday in Paris

After gathering the main ingredients for our menu, which was decided upon while we were shopping, we headed for the Cook’n With Class school, which was nearby.

Sunday in Paris

By the time we’d reached the cooking school, Chef Anton had come up with our 4-course menu: pan-seared sea bass with asparagus and tomato butter; duck breast with baby vegetables and celeriac mousseline; cheese, and pear tart baurdalou.

Sunday in Paris

Here’s where we started:

Sunday in Paris

Sunday in Paris

Sunday in Paris

vegetables in france

cook'n with class

cook'n with class

Here’s where we ended … all those lovely ingredients…and WE created this!

Sunday in Paris

Sea Bass

Sunday in Paris

cook'n with class

Cheese assortment

Sunday in Paris

Pear tart bourdalou with fresh strawberries

For more on Sunday’s cooking adventure check out the slideshow on the Barefoot Blogger’s Facebook page –and follow me on FB if you don’t already. There’s always something going on there.

To find out more about the Cook’n With Class schedule in Paris and their school “down south” in Uzès, click here. Check it out.

 

 

Learn to Cook Provençal

Learn to Cook Mediterranean with a French Pro

One thing I dreamed about before moving to France was to attend a cooking class in Paris. Little did I know that my wish would come true —  without leaving the little town of Uzès. Chef Eric Fraudeau of Cook’n with Class Paris has a cooking school right down the road — Cook’n with Class Uzès. Now I can learn to cook Mediterranean, too!

Learn to Cook Mediterranean 

It’s exciting to know you’re learning to cook with one of the best. With over 20 years of experience as a chef in acclaimed hotels and restaurants such as the five-star Hotel de Paris MonacoChef Eric Fraudeau has a background few chefs can claim. His early career includes working in the kitchen with both Robuchon and Ducasse.

Chef Fraudeau’s schoolCook’n with Class Uzès, specializes in Provençal & Mediterranean Cuisine — the foods people in the south of France love to eat and often serve in their homes. Classes offered include “French Market Class” and “Cook’n with Fish – Fish and Seafood class.” On market days the Chef and students go shopping together in either of two neighboring towns, Uzès (Wednesday) or San Quentin de la Poterie (Tuesday and Friday). They return to the class kitchen to create and enjoy a meal from the day’s best finds.

“Cook’n with Fish” sounded like the best choice for me, especially since fish is one of my favorite foods. What better way to learn how to prepare seafood Mediterranean-style than from an expert?

“Fish day” Menu

Apéro

Garlic and basil spread, olives, pâtébrandade

Entrée

Pissaladière (a classic Niçoise specialty that’s like a pizza)

Plat

Poulpe (octopus) salad with basil, olives, and capers

Sea bream with fennel, mussels and saffron sauce

Cheeses

Dessert

Paris-Deauville

Learn to Cook Mediterranean

Prepping the food

For our Provençal & Mediterranean dinner on “fish day,” some ingredients were more intimidating than others. Squid? Octopus? They’re great to eat, but how to cook them? I was in the right place.

Everything was laid out before us when we came into the chef’s kitchen. One by one, the ingredients morphed into a pissaladière, a sauce, a salad, a lovely fish dish, a dessert. Chef Eric, along with his guest, Chef Patrick, from the Paris school, stood by to guide and instruct us.

Learn to Cook Mediterranean

Here are just a few of the tips from the day’s lesson:

Tip #1: Anchovies melt! Who knew? The steps for the pissaladière called for us to slice and brown onions, then add anchovies. Did you know that anchovies melt? They actually disappear when they are heated and stirred into a recipe.

Tip #2: Boil oranges? Chef Eric surprised us all when he popped two oranges from off the counter into a saucepan of water … to boil. “Organic oranges only,” he said. “We’re going to use the rind and all,” he added. The oranges, after they were soft enough from boiling, were going into a blender, then into the batter for the cake we were preparing for dessert.

Tip #3:  How to clean mushrooms. Chanterelles, which are known as “girolles” in France, were spread out on the kitchen counter in all their yellow splendor. Never having “properly” cleaned a mushroom, I was anxious to hear what the Chef would suggest. He recommended that we use our fingers to brush off the dirt, followed by a quick wipe with a paper towel. He said he finds this way of cleaning mushrooms easier than using a brush. It means one less utensil in the kitchen drawer, too.

Tip #4: How to fillet a fish

During a gourmet tour of Sète, Nancy McGee from “Absolutely Southern France” taught me how to filet a cooked whole fish, served at the table. To filet a fish to cook, do it the same way.

Tip #5: How to “fix” a cooking mistake?

Every chef has his secrets and, for this cooking class, Chef Eric and Chef Patrick were willing to share everything, including how to recover from making a mistake. According to Chef Eric, almost every cooking error can be resolved.

We watched one “mistake” happen when the “mayonnaise” for the rouille separated.

Rouille” is a creamy, garlicky sauce that’s commonly found in the south of France. You can prepare and serve it in many different ways, including as a main course. For our meal, rouille was a side dish.

While preparing the rouille, someone (not me, thank goodness) combined the ingredients too quickly. The sauce curdled. Chef Patrick “fixed it” by working with small bits of the mixture at a time. He pushed a little of the rouille to one side of the bowl, then dropped in an egg — yolk and all. The chef whipped the egg and rouille by hand. Little by little, he incorporated the “bad” mix into the “good,” until it all was a perfect consistency.

Chef Patrick says you can do the same with chocolate if it “goes to seed.”

Tip #6: French etiquette

To cook with “class” in France you should know about French etiquette. There are “rules” on how to serve, eat, toast, and drink. For example, before a toast, with drinks in hand, you must look at each person straight in the eyes. It may take a little longer to take that first sip, but taking the time to do it right will make a lasting impression.

Learn to Cook Mediterranean

Déjeuner/Diner is served

Déjeuner, or “lunch” is served mid-day in France. Until the 1960s, déjeuner was the big meal of the day. Families would gather at home for a two-hour break from work or school and sit down for a multi-course meal prepared by the mother. With changing times, many mothers work today. Everyone still takes a two-hour break; but, the mid-day meal is abbreviated to something much lighter, and not everyone comes home to eat.

“Dîner,” or dinner, is seldom served before 7:30pm. If it is the main meal, and especially on weekends and holidays, dîner can last three to four hours. Starting with the apéro, each course is served with complimentary wines, spirits, apéritifs, and digestifs.

The Cook’n With Class menu was designed for a typical main meal. Call it “dejeuner” or “diner.”

When all the cooking and the lessons were done, Chef Eric invited us to gather around the side table for our apéro course. We toasted each other with tall flutes of champagne. Moving over to a large, beautifully appointed dining table where we sat, we were served the entrée course, or starter — the pissaladière.  The main course (“plat”) with “accompaniment” (side dishes) followed.

Just when we thought we had eaten enough to literally explode, a wooden platter with an assortment of soft and hard cheeses was passed around — a custom in French dining. Next, dessert — the heavenly “boiled orange” cake with chocolate ganache flowing on top.

Now that a bit of the mystery of Provençal & Mediterranean cooking has been revealed, I feel a little friendlier toward raw octopus and squid. Perhaps a visit to Cook’n with Class Paris will take the fear out of wine and cheese pairings … or unveil the magic of macaroons. Today Uzès, next time in Paris. Oh, be still my heart!

 

 

Visit Uzés France

Visit Uzés, France: Inside the Château de Duché

Any who visit Uzés, France are in awe of the Château de Duché. It’s the centerpiece of the town and home to the Duke of Uzés — the oldest ducal peerage in France.

If France was still a kingdom, the Duke of Uzés would rank just below “princes of the blood.” It is he who would announce Le Roi est mort. Vive le Roi! at each state funeral, and defend the honour of the queen mother.”

The Château de Duché was built in the 12th century by Lord Bermonde of the House of Crussol. Along with the château, three distinctive towers were erected within the wall of the medieval town. The most prominent tower of all carries his name — Bermonde Tower. All of the structures are standing today. The wall has disappeared and the wall’s watchtower is in ruins.

Visit Uzes, France

visit uzes franceThe gothic chapel, a striking feature of the château’s courtyard with its glittering red tiled roof, was added in the 15th century. During the 16th century, the cháteau underwent extensive renovations. Duke Antoine — the first peer of France, ordained by Charles IX — ordered refurbishments that morphed the medieval castle into an elegant Renaissance cháteau. The courtyard became the main attraction.

The château served as a defense unit during the War of Religion and the Revolution.  It was never attacked or destroyed. As the town went through various phases of wealth and decline, the château was used as a school dormitory, workshops and classrooms. During WWII the buildings were occupied by the Germans.Jacques de Crussol, the current resident of the Château de Duché and 17th Duke of Uzès has this to say about the state of Uzes during the era of his grandfather (1943-1999).

“Uzès was then steadily declining. The population of eight thousand at the time of Louis XIV had dropped to three and a half thousand. The revocation of the Edict of Nantes had already prompted some of the inhabitants to leave. Since the Revolution, the town had lost the bishopric and its tenure, the silk industry was practically non-existent, the Piémont régiment had gone, and so had the sub-prefecture. The arcades surrounding the Place aux Herbes rested on makeshift supports and many houses were in a state of neglect.”

It was the Duke’s grandmother, Anne de Rochechouart de Mortemart, who lobbied the Minister of Culture under Charles de Gaulle to list Uzés as a protected site, enabling the chatéau and the town to find funding for the much needed restorations. Due to the efforts of the Duchess of Uzes, a law is now in place in France that similarly benefits other cultural and historic sites throughout the country. The gutsy grandmother was the first woman in France to be granted a driver’s license. She was instrumental in campaigning for women’s rights, including the right to vote.

Tour of the Château de Duché

I’ve spent day after day staring at the Duché from my apartment windows and I’ve taken hundreds of photos every angle. Finally I found the perfect opportunity to visit inside — along with hundreds of other sightseers — during the Journées Européennes du Patrimoine or European Heritage Days. 

Come along and let’s take a tour.

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Visit Uzes, France

 

 

Uzes visit

An Unforgettable Day in Uzès. Six Insider Tips

One of the hardest parts about visiting a new place is knowing exactly when during the year you want to go and what you want to see when you get there.

An Unforgettable Day in Uzès 

Now that the Barefoot Blogger calls Uzès“home,” here are some hints for a one day Uzés visit. On this trip you’ll have time to experience the rhythm of the town. That’s the best way to see it.

How to get to Uzes
There are a number of ways to get to Uzès by air and train. If you are arriving from the US, fly into Paris, London, or Barcelona. Check on the best fares. From each of these cities, I suggest you board a train to Nimes or Avignon, France. In fact, there’s a direct train from London to Avignon. If you prefer to fly, head for Marseilles, Nimes and Avignon, but schedules are often interrupted by airline strikes, so keep on guard for notices. (See “A Photo Guide to SNCF/TGV Trains at Paris’ CDG Airport-Updated”)

When you arrive in Nimes or Avignon, there is bus service to Uzès with regional buses that depart on a regular, reliable schedule. The bus station in Uzès is in the middle of town, number #6 on the map below, close to most destinations in the historic district.

How to Get to Uzès” from other locations.

 Tip #1 

Visit on a Saturday or a Wednesday for a market day in Uzès.

Both the Saturday and Wednesday markets in Uzès are centered in the Place aux Herbes. It’s at  #17 on the map below. Start out early in the morning on whichever market day you choose because the crowds start arriving around 10am. In the summer, you will be shoulder-to-shoulder with other tourists by noon.

An Unforgettable Day in Uzès

Map of Historic Uzès

Saturday Market – When I visited Saturday Market in Uzès for the first time, I fell in love with the town. In fact, Saturday’s one of my favorite days of the week living here. The market vendors are in the Place aux Herbes with fruits and vegetables, cheeses, and all the flavors and foods that make this part of France so wonderful. Throughout the plaza and along the main avenue that circles the historic part of town, more vendors line up side by side selling men and women’s clothing, shoes, jewelry, hats and more.  Musicians are on almost every corner playing French, Spanish and even Dixieland sounds. 

An Unforgettable Day in Uzès

Musicians in Uzès

An Unforgettable Day in Uzès

Musicians in Uzès

An Unforgettable Day in Uzès

Claude the Cheese Man

An Unforgettable Day in Uzès

“Cat” with beautiful leather bracelets, located on the main street of town.

Wednesday Market – The market on Wednesdays in a scaled-down version of the weekend event. Most of the vendors are selling food items that are local to the region. The market is mainly in the Plaza aux Herbes which gives visitors a chance to get a good look at the permanent shops located along the main streets and alleyways. 

An Unforgettable Day in Uzès

French Farmer

Tip #2

Stop for lunch at one of the many restaurants along the boulevard or plazas.

For an unforgettable day in Uzès, take your choice of restaurants along the main avenue for lunch. Make yourself comfortable, like the French do, and take a long — sometimes two hour — break to eat, drink wine and relax. Most restaurants serve from noon to 2pm. If it’s a very busy day in town, scope out a place you want to stop for lunch before market, then make a reservation for “dejeuner”.

Uzes visit

Map of Uzès historic area

Tip

Stroll through the historic area (map above).

There are so many things to enjoy seeing on an unforgettable day in Uzès …  like the Medieval Garden, the Fenestrelle tower, and the Cathedral of Saint Théodorit with it’s classic French organ. Pull out your camera and capture some amazing photos that the people and town provide. Narrow, cobblestone streets lined with 12th century architecture are everywhere.

An Unforgettable Day in Uzès

An Unforgettable Day in Uzès

Tip #4

Visit a special hideaway frequented by Uzès insiders: Valle de l’Eure.  It’s not easy to find but it’s worth the venture.

If you want to pick up a snack or a picnic for the park, Gaiffier’s Green Grocer is on the way. Ask there for directions to the entrance to Valle de l’Eure which is just down the road toward San Quentin la Poterie. There’s a stone archway on the righthand side of the road that leads into the parklike area. The public swimming pool and tennis courts are on the left. Follow the path that’s beside the tennis courts until it ends at the “stairway” shown below. It’s a long way down the steps, but as they say in France: “oh la,la!”

Uzes visit

Gaiffier Green Grocer in Uzès

 Tip #5

Make your way back to the center of all the action — Place aux Herbes — to enjoy the fountain, shop! and take in all the sights and sounds around you. On market days, the vendors are out of the way and the plaza is back in time for you to enjoy a glass of wine, a pastis or an aperitif before dinner.

Day in Uzès

Fountain at Place aux Herbes

 Tip #6

Dinner at a restaurant with an outdoor patio.

If you can stay long enough for a lovely dinner under the skies, there are several nice restaurants with outdoor patio/gardens. If there’s a crowd in town, you’ll need to make a reservation in advance. They will welcome you anytime around 7pm, but not before. One of my favorite places is Les Comptoir Sept. The food is excellent and the service is superb.

Uzes visit

Foie grae entree at Le Comptoir Sept

Uzes visit

Scallops with risotto

Enjoy! Come Back Often!

For  more information about these favorite spots, check out these posts for your unforgettable day in Uzès.

Saturday market: Virtually real time

Tasty Bites in Uzes

IMG_4894

Wish for France

Easy Day Trips from Uzès: UNESCO Pre-Historic Caves and Ardeche River Gorges

For visitors to Uzès there’s always something to keep you busy. If you’re not shopping on market day or wandering through the ancient town and discovering its charming streets and alleyways, you’re walking beside the stream in the Valle du l’Eure.

Perhaps you would like to venture out a bit more? See a totally different part of France, but travel only an hour or so away? Taking easy day trips from Uzès to scenic and historic spots is another thing that makes visiting so appealing.

Ardèche

Gorges de l’Ardèche

The Ardeche River runs through southeast France from the Massif Central to the Rhône River at Pont-Saint-Esprit near Orange. Along the way the Ardeche tumbles into a gorge that’s surrounded in some places by limestone river walls over nine hundred feet high. Known as the “European Grand Canyon,” the area draws over a million tourists each year.

Ardèche

In summer folks head to the Pont d’Arc at the entrance to the Ardeche canyon for canoeing, kayaking, swimming and picnicking.

Ardèche

As you can imagine, in autumn the drive along the river and through the multicolored hillside is spectacular. Add a stop for lunch in the town of Vallon-Pont-d’Arc.

Easy Day Trips from Uzès

Easy Day Trips from Uzès

Whether pre-history or cave drawings interest you or not, the UNESCO park and Cavern du Pont-d-Arc is a must-see if you’re in this part of France.

You can spend hours exploring the nature trails in the stunning park.

Paula

Friend Paula is leading the way. Or not.

Or head straight to the ultra-modern, twenty-first century exhibition center, the Cavern du Pont d’Arc, that houses a replica of one of the most important prehistoric finds in the world. The Chauvet-Pont d’Arc Cave.

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The Chauvet-Pont d’Arc cave was discovered in 1994 by three amateur cave explorers. The cave’s interior is approximately 1300 feet (400 meters) with numerous chambers and galleries. Displayed on the walls, crooks and crannies of the cave are more than 1000 drawings dated from 32,000 to 36,000 years ago.

Easy day trips from Uzés

Cavern du Pont d’Arc

Caverne du Pont-d’Arc is a near-exact copy of the Chauvet cave which is the oldest known and the best preserved cave decorated by man. The modern-day designers of the Cavern were scientists and computer geniuses who mimicked every aspect of the original cave with the help of 3D graphics and highly advanced computer imaging techniques.

Easy day trips from Uzés

On entering the exhibition area of the Cavern Du Pont d’Arc, you are immediately enveloped with the sights, the sounds, and, yes, even the smell of a 30,000 year old, Paleolithic shrine.

Easy day trips from Uzés

You transcend time to a place where Stone Age artists visited and left behind drawings to depict their everyday lives, images of themselves, their animals and their imaginings. Disney could not have done it better.

Easy Day Trips from Uzès

 

Easy Day Trips from Uzès

“This is a scientific and cultural site with touristic potential,” says Sébastien Mathon, a scientist and one of the 500 artists, engineers and special effects designers who worked on the Pont d’Arc project.This is a place to give a sense of the origin of us all.”

Easy Day Trips from Uzès

If you’re wondering why you must visit a replica and not the real cave, there’s a good reason. The Chauvet cave was discovered in 1994 and sealed off to the public the same year. Why? Scientists discovered from the Lascaux Caves in the Dordogne that CO2 from  humans breathing creates mold that deteriorates cave drawings. The destruction within the Lascaux Caves in the Dordogne was not to be repeated here.

The Aurignacian Gallery

While at the cavern plan to spend a few minutes … or hours, especially if you’re with children, at the Aurignacian Gallery. There you literally step back in time as you walk past life-sized humans and creatures that roamed this part of the world 30,000 years ago.

Easy Day Trips from Uzès

 

https://m.facebook.com/cavernedupontdarc/

Fête Votive: The Bulls are Here!

Oh my!  Every August the streets of Uzés turn from business into a carnival. It’s Fête Votive!   Bulls run in the streets;  brass bands with men and women in colorful uniforms “oomp-pa-pa” through the village; and parades with spectacular floats fill the place with music and lights.

The Uzés Fête Votive schedule goes on for six days. This is the running of the Bulls — Day One.

Fête Votive

 People line the “main” street of Uzes waiting for the entertainment to start.

Horse and riders from the Camargue wait for the action to start.

Horses and cowboys from the Camargue ready themselves for the action.

  Fête Votive   Fête Votive

Fête Votive

They know there’s an important, dangerous job ahead.

Fête Votive

 Horses are restless. Even so, this one made a special effort to pose for the camera.

 

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Handlers were listening for the signal to let out their cargo of Camargue bulls.

Fête Votive

Fête Votive

Fête Votive

Fête Votive

Your guess what this was about?

The crowds were anxious.

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Fête Votive

Then, in a flash, the truck gate was down and the bulls dashed out in a fury  … faster than the eye … and faster than my camera. The bulls were released in such a hurry … three of them at once … that I thought I had missed it all.

 

Fête Votive

You do see the bull? Right?

 In  just a few minutes a buzz from the excited crowd signaled the bulls were on the way back!

Fête Votive

Oops! Too fast. Missed again.

Fête Votive

Note: Bull on the bottom right .. or leg of bull.

Fête Votive

Thinking I had totally missed getting a shot of the bulls, I glanced around and saw that the young people standing near me — Arnaud and his friends from Normandy —  had captured  the action on video.  They were more than happy to share it for the blog.

(Thank you Arnaud!)

 

Yes, it was over that fast… 2+ seconds!

 What I didn’t know was that chasing the bulls up and down the boulevard goes on for an hour. Up and down, down and up.

Fête Votive

And if you walk down the street, there are better places to view the spectacle.

Fête Votive

After an hour of bulls and horses running up and down the street, I was able to catch a few decent shots.  Mind you, they  come storming down from the boulevard in a mass of horses with riders, bulls, and people chasing the bulls. Then they’re gone.

 

Fête Votive   Fête Votive

Fête Votive

Bulls running in Uzes

Fête Votive

Yes,  they were that close!

Fête Votive

If you wonder what it feels like to be standing in the middle of a street with horses and bulls headed your way, check out the video.

12 Ways To Calm The Overactive Mind

Brocante July 14th in Uzès

July 14th in Uzès

Looking back one of my first “Bastille Day” celebrations in France, not much has changed in the way we prep for July 14th in Uzès.

The carpark is filled with brocante dealers …

 

July 14th in Uzès

 

 

The partying hasn’t started … but here’s a look back at 2014. Wherever you are, party like it’s July 14th!

(Follow the Barefoot Blogger on Facebook, Twitter and Instagram to get in on today”s fun in Uzès)

 

Brocante Uzes, France

What’s  happening July 14th in Uzes?

I set out with my camera to see how the French celebrate in this small village.

It’s all about family, food, dancing and fireworks. This year, it was also about brocante.

A hundred or more brocante dealers showed off their best wares in the town’s parking lot — a beautiful spot overlooking the valley.

Brocante in Uzes, France

Brocante in Uzes, France

 

Uzes

China, pottery, porcelain treasures galore.

 

Uzes

Colorful wares and colorful brocante dealers.

 

uzes

El Toro for your man cave?

 

uzes

Perfect gift or the man who has everything.

 

Brocante Uzes, France

 

Uzes

Every man’s junk is someone’s treasure.

 

Cafes in town were packed with visitors, couples and families eating, drinking and enjoying their long weekend holiday.

Uzes, France July 14

 

All waiting for the music and dancing …

Uzes France July 14, 2014

And the fireworks.

firework1

 Facts about the July 14th French holiday:

1-  French don’t call the holiday “Bastille Day”?

It’s called “July 14th”, just like “July 4th” in the States. The formal name is  La Fête Nationale (The National Celebration).

2- “Storming the Bastille” was not all about freeing political prisoners.

Rebels freed four crooks and two “lunatics” and, according to Wikipedia, one “deviant” aristocrat. The Bastille was chosen as the target of the rebellion because it was a symbol of the abusive monarchy — a place stocked with weapons and ammunition.

3- The French Revolution was not the beginning of an independent French republic.

The French Revolution of 1787 is considered by historians as a major step towards establishing the concept of “independent republics.” The world saw the uprising of the people of France as an example to create their own political change;The French, however, were anything but “independent” afterward. They enduring years of terror led by Roperpeare’s government; and later, a military empire led by Napolean.  It was the Third Republic in 1870 that gave way to national elections and political parties in France.

Charles de Gaulle founded the French Fifth Republic and served as its first president from 1959 to 1969.

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heat wave in uzès

Scorching Heat Wave in Uzès

What do Uzètians do when there’s a heat wave in Uzès and it’s a scorching 107 degrees (41.7°c) outside?

If you’re wondering how the heat is affecting Uzès, let’s look at the places people always gather. Join me on a walk around town.

Looks like Christina from the teddy bear shop” and David, real estate agent extraordinaire, are out today. Of course, the Barefoot Blogger had to check if it was hot enough to fry an egg!

heat wave in uzès

How bad is the heat wave in Uzès on tourists?

A few years ago when the high in town was 99, I thought THAT was hot.. read more … .For those who live in hot-weather areas around the world, ninety degrees is not so bad for summer. In France, when it’s this hot, it breaks records.Century-old buildings with thick walls help to insulate homes and businesses from the intense heat, so air conditioning is scarce. There are some tried and true ways the French try to keep their indoor spaces cooler.

But what about the tourist?

They line up for ice cream. 

 

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They hang out at Place aux Herbes eating ice cream. 

Fountain at Place aux Herbes, Uzes

Fountain at Place aux Herbes, Uzes

They sit around outdoor fans that blow cool mist.

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They enjoy people-watching with friends while sipping on cool beverages.

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They look for water fountains where they can play.


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Tourists seem to love to shop when it’s hot.  It’s often cooler on the inside of a store than it is on the streets.

Tourist shopping in Uzes

Tourist shopping in Uzes

 

There are plenty of irresistible things to buy .. and a sale going on!

 

 

Some tourists patiently wait on others who are shopping.

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On the other hand, some tourists who wait are not so patient.

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What does the Barefoot Blogger do when it’s hot?

I “play” at one of my favorite stores.

 

 

 

 

 

Summer Concert in Nîmes' ancient arena

Summer in Nîmes’ Ancient Arena. Nîmes Rocks!

Elton John is in Nîmes tonight. He’s just one of the stars showing up for a concert this summer in Nîmes’ ancient arena. 

Last year I saw Sting in the arena. It was more than magical. Imagine watching and listening to a 21st century rock idol in a 1st century coliseum. There’s no doubt, the French love him. What a night!

Join me as I reminisce …

Summer in Nîmes

Want to know more about Nîmes and the Roman history behind its stone walls and majestic architecture?

Why is Nimes a “must see” for Roman history lovers? Because it’s a city where you can literally see, touch and experience Roman life in France during the days of the Roman Empire.

France has so many amazing places to visit it’s hard to decide where to start. If you’re a Roman history buff, you must visit Nimes to learn about Roman life in France. Unlike other places with rich Roman history that are now in ruins, there are many artifacts from Augustus Caesar’s time that are in active use still today.

In Nimes you can walk on the same streets, into the same buildings … literally sit in the same seats as the Romans who once occupied this part of Gaul.

Visiting Nimes is more that seeing “remnants” of a Roman civilization. There are intact, still-standing Roman structures. A Roman temple, a Roman arena, a Roman tower. Places that are enjoyed now by real, 21st century people.

Read on here …  Why Nimes is a “Must See” for Roman History Lovers

 

Fete de la Musique

Fête de la Musique: Street Dancing in Uzès

Who doesn’t love a music festival? It’s Fete de la Musique in Uzès again and everyone’s out dancing in the streets.

Fête de la Musique 2019

Click here for a flashback to one of the Barefoot Blogger’s first Fête de la Musique moments … 

Hello Summer. It’s Music Time in Uzes!

 

 

pont du gard show

Pont du Gard. Lights, Cameras, Action!

Each year The ancient Roman aqueduct Pont du Gard is alive with an exciting sound and light show. 

Jean-Jacques Rousseau, one of the most influential thinkers and writers of the eighteenth century was overwhelmed when he visited Pont du Gard. Imagine what he would say if he witnessed it today.

“I had been told to go and see the Pont du Gard; I did not fail to do so. It was the first work of the Romans that I had seen. I expected to see a monument worthy of the hands which had constructed it. This time the object surpassed my expectation, for the only time in my life. Only the Romans could have produced such an effect. The sight of this simple and noble work struck me all the more since it is in the middle of a wilderness where silence and solitude render the object more striking and the admiration more lively; for this so-called bridge was only an aqueduct. One asks oneself what force has transported these enormous stones so far from any quarry, and what brought together the arms of so many thousands of men in a place where none of them live. I wandered about the three storeys of this superb edifice although my respect for it almost kept me from daring to trample it underfoot. The echo of my footsteps under these immense vaults made me imagine that I heard the strong voices of those who had built them. I felt myself lost like an insect in that immensity. While making myself small, I felt an indefinable something that raised up my soul, and I said to myself with a sigh, “Why was I not born a Roman!”

 

More about Pont du Gard:

Pont du Gard, France: Architecture or Art?

Summer 2019 don’t miss the Pont du Gard light show:  “The Bridge at Dusk” 

wine tasting and canal cruising

Wine Tasting and Cruising Canal du Midi

Canal cruising is more than floating along slowly in a barge. Wine tasting and cruising was the perfect way to spend the day on the Athos Canal du Midi.

The itinerary for our first full day on the Athos Canal du Midi barge took us to the House of Noilly Prat in Marseillan for a wine tasting. The famous vermouth company, owned by Martini & Rossi, was developed by French herbalist Joseph Noilly from Lyon in 1813. Noilly Prat was officially created when Louis Noilly became business partners with his son-in-law, Claudius Prat. The company moved to Marseillan in the 1850s because of its ideal location.  Proximity to Marseille enabled easy shipping and the sea spray from the coastal location aided in oxidizing and aging the wine.

The location was perfect for wine tasting and for starting our cruise of the Canal du Midi, too!

wine tasting and canal cruising

Noilly Prat is only a few steps from the Marseillan harbor

 Noilly Pratt’s three variants of vermouth is made totally in the factory we visited — except for bottling. Our tour followed each process.

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Wine Tasting and Canal Cruising

Entering the Canal du Midi

From the harbor in Marseillan the Athos canal barge approached the entrance to the Canal du Midi. It wasn’t long before we were at the first of the canal locks we would encounter over the next days of our cruise.

wine tasting and canal cruising

Route of the Athos Canal du Midi Cruise

 

Enjoy the video and the ride!

wine tasting and canal cruising

Athos Canal du Midi Cruise

Canal Cruising in France: Aboard the Athos Canal du Midi Luxury Barge

If visiting the south of France is in your future, put an Athos Canal du Midi Cruise at the top of your “bucket” list.

Kid you not. My Canal du Midi cruise on the luxury hotel barge Athos is fast becoming one of my most memorable experiences in France. Where else could you go on private tours of quaint and romantic French towns and villages; eat the most authentic and delicious French cuisine, including wines and cheeses selected just for you; cruise on a historic winding canal; experience wildlife within reach, and be waited on hand and foot?

Athos Canal du Midi Cruise

Canal du Midi Cruise

For a full week I was a guest on the Athos du Midi which is owned and managed by Dannielle and Julian Farrant. The Athos is their “Love Boat.” Dannielle — a Canadian, and Julian — a Brit, met and married while working aboard the canal barge over twenty years ago.

Athos Canal du Midi Cruise

While Dannielle and Julian are busy taking care of business on shore these days, they leave the five-person crew of the Athos to wine, dine and attend to passengers onboard the 100-foot barge (30.48 meters). The Athos is one of the largest barges on the canal.

Port of Origin: Marseillan

Marseillan is the port of departure for most of the week-long cruises. By lucky coincidence we were in Marseillan for the celebration of the reopening of the port. As crowds gathered around the harbor, the town was lively with music when we arrived. By dark there was a spectacular fireworks just feet away from us.  Quite a welcome for our first day on Athos Canal Midi cruise!

Guests aboard the Athos were Heidi and Tim from New Zealand; and Canadians from Victoria: Michelle and Dave. Ten passengers on the Athos are the norm, so right away, we knew our holiday with only five was going to be very special. We were going to be pampered.

Aboard the Athos Canal du Midi Luxury Barge

Arriving in Beziers by car, I was driven to the port by Mathieu, our tour guide. Other passengers stayed overnight in Beziers and met us at the Athos. The crew welcomed guests with what was to become a standard: friendly, gracious service and lots of attention.

Athos Canal du Midi Cruise

Onboard the Athos the crew met the five passengers with champagne and canapés

 

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Dinner is served!

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Yes! There’s more … more canal cruise adventures and food! Stay tuned …

Join the Barefoot Blogger on FaceBook, Twitter, Pinterest and Instagram for more photos and fun on the Athos Canal du Midi. 

Athos Canal du Midi Cruise

living in the south of france

Living in the South of France

There’s nothing ordinary about living in the South of France. Especially in the spring. There’s always a festival , a brocante, a party or something extraordinary going on.

Here are a few snippets on “living in the South of France” in the month of May.

Lunch with friends

Now that everyone who has been away from Uzès for the winter is back, meeting friends for lunch is a must for catching up. Even though there were eight of us, the little backstreet cafe, La Boca, was perfect for our Saturday get together.

Ever eaten couteaux? They’re razor clams that were featured at La Boca.

Living in the South of France

Couteaux – Razor Clams

Roman Games in Nimes 

Each May in nearby NImes, there is a historic reenactment staged in the ancient arena. It’s world class. The Great Roman Games are presented just as they were 2000 years ago — chariot races, gladiators, Roman dignitaries and all.

This year the theme was “Barbarian Kings.” Romans and barbarian battles that raged throughout this area from 113 to 101 BC were brilliantly recreated during the 2+ hour show. The production crew that moved seemingly effortless on the arena floor constructed a near-lifesize fortress, a village market, and a realistic representation of the port in Marseille. For a snippet, view the video below.

Shopping at IKEA

My new apartment in Uzès is far from furnished as I’d like it. Moving from “Rapunzel’s Tower” to my ground-level flat was harder than I thought. In just five years, I accumulated a lot of stuff that’s not going to fit. Yet, I’m still shopping.

Living in the south of France, I’ve learned the French love IKEA. I haven’t checked IKEA in the US lately, but the store in Avignon is different and better than any I’ve seen. Right now shelving and storage for my kitchen is my priority.

Interestingly, when you rent an apartment in France, it doesn’t always come equipped with a complete kitchen. Sometimes there’s just a sink. Occasionally, there’s not even a sink. So renters have to create their own “cuisines.” You can take whatever you’ve bought with you to your next rental.

The kitchen in my first apartment was tiny. It had a sink, a cooktop and little or no storage. The new kitchen has bottom cabinets, a cooktop and an exhaust fan. Anything else that I want in the space, I have to purchase and have installed. Fortunately IKEA has good designs and affordable prices on kitchen fittings. Now to find the time to get it done.

What do you think of this?

living in the south of france

Renewing my Carte de Sejour

Yes, it’s that time of year … again. My appointment at the Prefecture in NImes to renew my carte de sejour was this week. Thank goodness for Renestance! Jennifer is so familiar with the people and the process at the Prefecture that it’s getting to be a breeze. That is, if you call pulling together a snapshot of your life and finances to present for your card simple.

This was my fifth year going through the French requirement for my 12-month visa. My compliments to the Nimes Prefecture this go round. They’ve figured out how to move people through the system. Perhaps it’s because of the number of Brits coming through the system due to Brexit.

Note: Tell Renestance the Barefoot Blogger sent you for a 10% discount! 

Best Steak in Town

Dining out at one of the restaurants in town is one of my favorite pastimes. I prefer not to eat alone. Ordering steak is something I’ve learned not to do. Generally, the beef that’s served is tasteless and chewy. Now there’s a new place in town for a really good steak — Paul and Cow. It’s so new it’s not on Tripadvisor. Don’t ask me why it’s not called Paul and Vache? Whatever … I don’t have to wait to go back to Atlanta for a good steak.

living in the south of france

 

Market Day in Uzès

What’s a week in Uzès without a visit to the Saturday Market? Just getting there is half the thrill. Yes, I do love living in the south of France.

Hope you had a great week too!

living in the south of france

Tree Sports in Uzes. Who knew?

Have you ever heard of “tree sports?” Neither had I. Now trees are where I’d love to hang out. Literally! Time to learn about tree sports in Uzès.

Tree sports in Uzès

One of my favorite places in Uzes is the Vallée de l’Eure. I’ve written about the spring that feeds Pont du Gard, the swans, the STEPS, and various other things that amuse me there.

Tree sports in Uzès

 

Nothing has caught me more off guard, however, than to find men hanging in the trees.

The woods are quite thick along the winding trails in the Vallée de l’Eure. Often it is difficult to see more than a few yards ahead. It’s part of the charm of being there. This particular day, when I saw the men in the trees, I had left the apartment with the intention of taking only a short walk.

I had planned to get a lot accomplished that day and the walk was just the first of many things on my “to do” list. It was right after I got to the last of the STEPS that lead down to the park that I heard men talking in the distance. Walking slowly, as usual, because the path is very rocky and uneven, I intentionally headed towards the voices. Of course, I had no idea what they were saying. They were speaking in French. By the time I could hear them more clearly, it was obvious the sounds were coming from the trees.

There they were! Dangling on ropes up in the air. I couldn’t get there fast enough. My curiosity was killing me!

Tree sports in Uzès

Then I realized I didn’t have my camera!

“What!” says me to myself. “What a great story for my blog: ‘Finding Tarzan in the Jungles of France.'”

Reality hit. I had an appointment in less than an hour. How could I get back to the apartment, grab my camera, run back to the park, take pictures, go back to the apartment, change clothes, then be on my way, and on time? Impossible!

At that moment It was like there was a “good angel” on my right shoulder saying: “Forget it, you’ve made a commitment. You have to forget about this story for your silly blog and get on with your life.” A “bad angel” on my left shoulder was saying: “Forget, Hell! This is a great story. Don’t be stupid.”

So what did I do? I went back for the camera, of course!

 

 

Tree sports in Uzès Tree sports in Uzès

 

Tree sports in Uzès

Tree climbing, or hanging out in trees, is becoming a popular pastime, especially in France. The abundance of lush forests and people looking for new and different ways to spend time outdoors have created a new industry. The young men I met are utility workers for their “real jobs” and they run a business for tourists on the side. From what I could understand, since they spoke little English, and … you know me and my French … their business is quite good. They provide the ropes, harnesses and expertise to get you up into a tree. Plus they set up the tree “boats” where you can spend as much time as you’re willing to pay for to “hang” out.

 

Tree sports in Uzès Tree sports in Uzès

 

Sounds like fun to me!!

Prayer of a Tree
—————-

To The Wayfarer,

Ye who pass by and would raise your hand against me, harken ere you harm me.

I am the heat of your hearth on the cold winter nights,
the friendly shade screening you from the summer sun.

My fruits are refreshing draughts,
quenching your thirst as you journey on.

I am the beam which holds your house,
the board of your table,
the bed on which you lie,
and the timbers of your boat.

I am the handle of your hoe,
the door of your homestead,
the wood of your cradle,
the shell of your coffin.

I am the bread of kindness and the flower of beauty.

Ye who pass by,
listen to my prayer; harm me not.

–reportedly from the book “Spanish Sunshine” by Elinor Elsner, circa 1925, and was a notice found on a tree in a park in Seville, Spain; posted by Ray on the Boards of the Native Tree Society

To contact the tree sport company website Phytofeel.com

Marseille, Resilient After All

Admittedly, my old view of Marseille came from mob and war stories in books, on TV and movies.

Now after visiting the city, I’m impressed. To me Marseille’s story is one of resilience. It shows how perseverance conquers adversity.

Marseille’s Story: Prehistory and Ancient Massalia

Marseille’s StoryThe earliest settlements in the area, now know as Marseille, date back to the Paleolithic period (60,000 BC). Residents lived along the Marseille basin which was about the size of the current city. The location was ideal for all types of sea activities. It was protected on the opposite side from the strong northerly wind, Les Mistral, by a range of tall mountains.

Around 600 BC the Phocaeans, Greeks from Asia Minor, arrived in the area to be close to their trading partner, Gaul. They named the city “Massalia.”

Marseille’s Story

Remains of Greek temple

A popular legend is that Massalia was a wedding gift from the Gallic king, Nannos, to his daughter upon her marriage to a Greek sailor. The story supports the belief that the nations were peaceful at that time. We do know the blending of the two cultures resulted in the introduction of olive oil, wine, ceramics and Grecian gods into the Gaelic world.

Marseille’s Story

From 600 BC to 49 BC the independent Greek city of Massalia grew into a prestigious seaport. Its sea trade, its infrastructure and its political system dominated the trade routes. They distributed goods along the coasts of Gaul to Iberia.

Marseille’s Story

Model of early Massalia

Marseille’s Story: The Roman City

Caesar captured Massalia in 49 BC. Artifacts unearthed at a site where the History Museum now stands attest to the Roman influence on the town. Massalia’s habits and customs, however, remained strongly Greek. Even the language.

Marseille’s Story

Marseille’s Story: Sacked, Ravaged, Back on Track

From the Roman age through medieval times, the city that became Marseille saw great prosperity and near-total destruction. The Visigoths captured Marseille and the Franks sacked it. In the early 10th century, Marseille experienced a revival as part of a Provençal territory which was divided in two. Arles and Marseille were the capitals.

During the twelfth century, Marseille was an independent republic with strong trade relations and naval prowess. A currency of its own boosted the city’s stature as well.

Marseille’s Story: A French Center of Commerce

Marseille’s StoryMarseille maintained political autonomy until it was absorbed into the Kingdom of France in 1481 along with Provence. Through years of religious wars and changes in French rulers, Marseille maintained its role as a major center of commerce and a vital port for defense. The city had an arsenal and fleets of warships.

Marseille’s Story

Fort Saint John

Under Louis XIV, Marseille was given “free port” status. To affirm his political power, the king ordered a new urban plan for the city. The size of Marseille went from 65 hectares to 195. Straight streets lined with mansions appeared, including the Canebière that leads to the Old Port. The new city had a fort and a new town hall.

The Great Plague

Thought to be carried from Central Asia through ship crews, the Great Plague of 1720 devastated Marseille. Over 30,000 out of the city’s population of 90,000 died from the outbreak.

Marseille’s Story

Marseille’s Story: The Revolution

The people of Marseille supported the Revolution sending hundreds of men north to Paris to fight. Along the way the rebellious marchers sang a song that is now the French national anthem, La Marseillaise.

Marseille’s Story

Troops from Marseille as depicted on the Arch de Triomphe in Paris

Marseille’s Story: Boom Time and Gangs

The middle of the nineteenth century was a “boom” time for Marseille. The port became a maritime hub for the rest of the world. Trade with the Far East and major shipping lines boosted the creation of a modern culture. At the same time, prosperity cut a deep wedge between the already divided city. The rich against the working class.

Marseille’s Story

Refugees, expelled or fleeing from their countries after WWI, brought droves of Italians, Corsicans, Germans, Armenians and Spaniards to Marseille in search of work. The world of gangsters and the underground grew under leaders such as Carbone and Spirito.

Marseille’s Story

Paul Carbone (top) and François Spirito

Marseille’s Story: Modern War and Destruction

The image of Marseille as a den of violence, drugs and crime is persistent in the eyes of many. Big screen movies and TV series, still today, such as “Marseille” help perpetuate the city’s reputation. Marseille is the second largest city in France today, so an element of such activity can be expected.

It’s how Marseille survived the apocalypse during World War II that is nearly incomprehensible.

Marseilles’ Story

German troops seal off the Old Port quarter of Marseille, the harbour side community.

The Old Port and surrounding districts were bombed and destroyed. The Germans, the Vichy government, the Militia and the French Popular Party actively suppressed the people. In January, 1943, more than 2,000 Marseillais were rounded up and sent to concentration camps. 

Like a phoenix, Marseille thrives. 

Marseille has an enduring charm. The metropolitan area of 1.5 million people consists of a melange of people of all races, creeds and nationalities. It is a place of huge economic, social and cultural significance to France. Marseille is proud and it shows.

Marseille’s Story

For more about Marseille:

The Doors and Windows of Marseille

Marseille is for Foodies

Marseille: A Stormy Past. A Brilliant Future.

Walk in Uzès

Home Again In Uzès

 After two weeks away at language school in Aix-en-Provence, it’s wonderful to be back home in Uzès. Join me on a morning walk to town. 

Home in Uzès

It’s Wednesday. That means market day in Uzès with local vendors. They bring my favorite tapenades, like anchoïade spread, and only fresh, seasonal products.

That’s why many who make their home in Uzès prefer to shop on Wednesdays.

Wednesday Market – The market on Wednesdays in a scaled-down version of the weekend event. Most of the vendors are selling food items that are local to the region. The market is mainly in the Plaza aux Herbes which gives visitors a chance to get a good look at the permanent shops located along the main streets and alleyways. ... (read more here…)

Oh yes… mind the road. Construction is everywhere. There’ll be new walkways all around for the tourists. They’ll be here soon!

No wonder. There are so many things to enjoy seeing in Uzès …  like the Medieval Garden, the Fenestrelle tower, and the Cathedral of Saint Théodorit with it’s classic French organ. Pull out your camera and capture some amazing photos that the people and town provide. Narrow, cobblestone streets lined with 12th century architecture are everywhere.

Home in uzes

Moving to France: Patience

I’m not a very patient person. Never have been. When I moved to France, I knew it would try my patience.

Moving is one thing. Learning a new way to deal with bureaucracy and red tape takes frustration to a whole new dimension.

It takes patience

My move to a new apartment in Uzès, on top of recovering from my September 18th nightmare, has brought back to mind how difficult it is to do simple things in my new country… like having WiFi and telephone installed, or expecting dependable heating and hot water. You know, the essentials. I’m now two weeks in my new place and I’m still struggling with all of the above.

When I recently complained in an email to a new friend and blog follower, she reminded me of a post published five years ago. “You sound just as frustrated as you did when you first landed in Uzès,” she said.

Yep.

I must say, it’s worth a bit of agony to be here. I’m literally one step off street level. Three steps from my front door into the living area.

France takes patience

While the magnificent view of the Duché is no longer outside my office window, and the Medieval Garden is missing from my bedroom view, I’ve gained a regal courtyard and easy access. The latter is a godsend.

France takes patience

A new perspective

The September 18th nightmare wasn’t supposed to happen for at least five years. Five years from now I would have said “it’s time to go back to the States.” My whirlwind adventure in France would have ended with a big grand finale. 

That’s not how it’s going to end now. I haven’t had my fill of France.

Instead, I’m looking forward to stepping out this street-level door to spend more time with French neighbors and friends. After five years of watching the French enjoy their special kind of lifestyle, I’m going to try to participate. 

Yes, I’m going to be out there and I’m going to be speaking in French!

Stay tuned for next week’s news and another great adventure. A French language school in Aix-en-Provence. I’m so excited and you’ll be coming along, too! 

France takes patience

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